| We at SA Rawther Spices manufacture
and export a vast range of spice powder. Our ground
spices are 100% pure and natural, which enables
to enhance the flavor of the delicacy. Our factory
has 8 German grinding mills, dedicated to different
spices. Our automatic plants are designed for maximum
efficiency, high quality and minimum damage to raw
materials. The plant has a built up area of 100,000
sq ft with an in house sterilization plant and analytical
laboratory. Our unit capacity ranges from 1500 kgs/hr
to 500kgs/hr. Our spice grinding plant is capable
of meeting stringent quality parameters in a safe
and hygiene environment. From pre cleaning to
final packing our production lines are installed
with a series of magnets at critical locations.
All finished products go through a metal detector
to ensure that the product meets statutory requirements.
We specialize in the following
ground spices: |
•
Ginger (Adrak)
•
Turmeric (Haldi)
•
Coriander (Dhaniya)
•
Cardamom (large)
•
Cardamom (small)
•
Cumin (Jeera)
•
Fenugreek (Methi)
•
Fennel (Saunf)
•
Asafoetida (Hing / Heeng)
•
Kokam
•
Basil (Pudina)
•
Mace
•
Bay leaves (Tej Patta)
•
Marjoram
•
Bishop's Weed (Ajwain)
•
Mint
•
Caraway
•
Mustard (Peeli Sarson)
•
Cambodge
•
Nutmeg
•
Caper
•
Oregano
•
Cassia (Dalchini)
•
Celery (Kala Jeera)
•
Rosemary
•
Cinnamon
•
Saffron (Kesar)
•
Clove 
•
Sage
•
Curry Leaf (Curry Patta)
•
Savory
•
Dill (Sowa / Suva)
•
Taragon
•
Garlic (Lahson)
•
Tamarind (Imli)
•
Vanilla